Making this coconut shrimp in the air fryer couldn’t be any easier. This air fryer coconut shrimp is outstanding. while you are at it. Try my. Set a wire rack or some paper towels over a sheet pan. Toss all the shrimp in the coconut flour. You can simply spray the basket with non-stick spray as well as the top of your food too. If you haven’t bought an air fryer yet, you should really jump on the bandwagon. You can bread shrimp using this recipe with is pork-free: https://joyfilledeats.com/coconut-chicken. Add the spices and saute, while stirring, for 3-4 minutes, until fragrant. The outside of the air fryer coconut shrimp is crispy and cooked to perfection, while the inside is filled with juicy shrimp. Heat the oil in a medium sauté pan over medium-high heat. … This breading is the key to great keto coconut shrimp! Leave a comment & 5-star rating right here! One at a time, take a shrimp and dip … If you haven’t bought an air fryer yet, you should really jump on the bandwagon. Repeat until all the shrimp have been coated. Free Email Series: Learn How To Eat Low Carb as a Family. Then dip it into the pork rind mixture. 1 serving has 4g net carbs. They are really good. It’s dairy free, with a rich coconut sauce - and even better the next day!! Follow me on Facebook! But I decided to change it up a little by making a keto coconut shrimp recipe with a crispy gluten-free fried coating. Over 100 easy recipes w/photos & nutrition info. I am sure you are going to be so glad you tried it, and it will quickly become a new favorite method for preparing shrimp. This is my new favorite way to make shrimp! I didn't think I would like the pork rinds. Easy Broccoli Rice Recipe – A Delicious Keto Side Dish, Keto Vanilla Jello Ring Recipe – Low Carb Raspberry & Cream Dessert. It’s made with frozen cocktail shrimp that’s dipped in seasoned coconut and then fried. Even in the midst of dieting and weight loss food should bring JOY. … Try my sugar-free maple mustard sauce! Plus, you can simply pick them up and eat them if you want. Cook shrimp for 15 minutes, flip and then broil for additional 3-5 minutes to ensure browning on both sides. Once the oil is super hot and the butter … Saute for 5-7 minutes, until the onion turns translucent. Your email address will not be published. The outside of the air fryer coconut shrimp is crispy and cooked to perfection, while the inside is filled with juicy shrimp. … Get the Joy Filled Eats Keto eBook Bundle! Fourth Step: Take the shrimp by the tail and dip it into the egg mixture. Reheat gently in the microwave or in a saucepan over low heat, until warmed through. But they were perfect in this recipe. It’s a fantastic tool for creating amazing food, but I have learned a few things through trial and error that I wanted to share. Please suggest substitute for pork ? It’s essential to make sure it’s heated adequately before adding food. Creamy Coconut Shrimp Curry made with Coconut Milk, Heavy Cream and a dash of essential spices make for an excellent dinner recipe. Place prepared shrimp in a single layer on the basket of your air fryer. Creamy Garlic Shrimp With Parmesan is a deliciously easy Shrimp Recipe! Mix until thoroughly combined. Honestly, I was 10 when my granny’s friend came into our house for a vacation and taught my Mom this recipe. The most “life-changing” tip is to use the shrimp tails to hold onto while dipping the shrimp. Saute for 5-7 minutes, until the onion turns translucent. In a third shallow bowl, … In addition to being keto, it’s also low carb, grain-free, and gluten-free. https://twosleevers.com/easiest-ever-low-carb-high-protein-shrimp-coconut-milk In a medium pot, heat the coconut oil over medium heat. I make these often for my son who is diabetic and using the pork rinds is the perfect substitution these are marvelous! It’s much easier to bread and eat the shrimp if you leave the tails on, but it’s not required. Add the coconut cream and bring to a simmer before adding the shrimp. Mix together the egg and heavy cream in a shallow bowl using a whisk. Nourish Move Love | Home Workoutsdinner recipes Thank you!!! It’s important to not overfill the air fryer, or the air can’t circulate properly to cook your food. Looking for more delicious keto shrimp recipes? – How long does it take to get into ketosis? Our Keto Creamy Shrimp Curry is a tasty and aromatic low carb dinner with a delicious blend of warm spices. It’s seasoned beautifully and makes a lovely appetizer or main entree. Save my name, email, and website in this browser for the next time I comment. However, there are many tips and tricks that will pertain to your particular model, so it’s worth reading. Add add salt to taste, start with 1/4 tsp. The kitchen has always been a joy filled place in my life. In a second shallow bowl, add the eggs and coconut milk and whisk until smooth. It’s seasoned beautifully and makes a lovely appetizer or main entree. Then dip it into the pork rind mixture. This Keto Coconut Shrimp has incredible flavor. Do I Have To Leave The Tails On The Air Fryer Coconut Shrimp? Modified: May 4, 2020. Keto Coconut Shrimp is the perfect Keto appetizer or Keto friendly dinner. Simmer for 5-7 minutes, until the shrimp have cooked through. Let it cook for 2-3 minutes. To Freeze: lay the shrimp out on a baking sheet and flash freeze, then place in a freezer bag. This recipe worked really well - can't believe how crispy good the shrimp were. Breakfast & Brunch Break the eggs into a small bowl and … Add the spices and saute for about 4 minutes, until fragrant. Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. Enjoy topped with the cilantro and with a side of. Store leftover Low Carb Prawn Curry in the fridge for up to 3 days, or freeze for up to 3 months. If you are using king-sized shrimp, you may need to cook them for longer; smaller shrimp will need less time. Make sure you don’t miss new recipes by getting email updates! Lightly press the shrimp into the coconut flakes and shake off excess before placing on the prepared wire rack. For the coconut shrimp: Combine the coconut, coconut flour, Creole seasoning, salt, garlic powder, and sweetener in a medium sized bowl. We like to have keto coconut shrimp for special occasions and events because it just seems fancy! Also can coconut flour be used instead of coconut flakes? Your email address will not be published. Fifth Step: Bake in your air fryer in a single layer. Take the shrimp by the tail and dip it into the egg mixture. Delicious! They are really good. If you don’t, you may end up with tough or weird textures because it didn’t cook evenly. Coconut cream has long been a staple ingredient in Asian cuisines and is used to prepare creamy and delicious dishes such as Thai curry and chicken tikka masala . To make a larger batch of this Keto Creamy Shrimp Curry recipe adjust the servings above. Required fields are marked *. Put the coconut flour in one bowl, the whisked egg in the second, and the coconut flakes in the last. Heat oil and butter in a large skillet over medium-high heat. Cooking it in the air fryer gives it the best texture ever, and it’s so much healthier than frying it in oil. This breading is the key to great keto coconut shrimp! Bake in your air fryer in a single layer. Desserts, Copyright © 2020 Joy Filled Eats on the Seasoned Pro Theme. Add shrimp and cook until shrimp are opaque and slightly curled up. Check these out: Like what you see? Coated in a rustic and buttery sauce ready in less than 10 minutes, people will think there is a hidden chef in your kitchen! Using a fork, place each piece of shrimp in the coconut flour mixture, then dip in the beaten egg, and then place shrimp in the coconut flakes. If you haven’t’ started making food in an air fryer yet, there are a few things you should know. Gently place into the hot oil and fry on both sides until the shrimp become a nice golden brown Our Low Carb Shrimp Curry recipe is made using medium-sized shrimp, aka prawns. Place a large saucepan over high heat, add the coconut oil, garlic, onion, and ginger. Our Keto Creamy Shrimp Curry is a tasty dinner, loaded with a delicious blend of spices. When serving little kids, it’s not a bad idea to remove the tails from the keto coconut shrimp, so they don’t accidentally eat them, but it’s your call. Serve over rice and top with toasted coconut … Dip shrimp in coconut flour, then egg white mixture, then coconut flakes. They will actually gobble up every crumb of this low carb coconut shrimp recipe and wish they had more. Place the shrimp in a single layer in your air fryer, and cook for 10-15 minutes until browned, crispy, and cooked through. This can result in some food being raw while other portions being overdone. To Reheat: you can heat the shrimp up in the microwave or place it back in the preheated air fryer for a couple of minutes. Appetizers & Snacks Low-carb coconut grilled shrimp are shrimp that have been marinated in coconut milk (with other ingredients) before being grilled and served. Once you taste the food you can make in it and bite into that incredible crunch; you will be hooked. You can either pan-fry or make them in the air fryer, either way, this is an easy low carb shrimp recipe the whole family, even non-keto’ers will love. I have lost over 50 pounds and enjoyed every bite. Spritz the shrimp with oil and … Combine the pork rinds, unsweetened shredded coconut flakes, paprika, garlic powder, pepper, and salt in a separate bowl. Will make this again. Try my air fryer fried pickles while you are at it. Stir in the coconut milk and bring to a simmer, cooking for 4-5 minutes, stirring occasionally. Transform ingredients you most likely already have in your refrigerator into an incredible dinner! This Keto Coconut Shrimp has incredible flavor. Fry for 5-7 minutes until the onion becomes translucent. That’s how this yummy low carb recipe came to be. Stir in the garlic, curry powder, ginger, cumin, salt, and pepper; cook for 30-60 seconds until fragrant. – Best Low-carb Flour Alternatives for Keto, – Best Natural Sweeteners for Keto Dieting. You can opt to remove them if you want to, it’s entirely up to you. The coconut shrimp will be golden brown and crispy when done. Once you taste the food you can make in it and bite into that incredible crunch; you will be hooked. Put a large pot over high heat, add coconut oil, garlic, onion, and ginger. coat Gently place into the hot oil and fry on both sid Make sure all the ingredients are well combined. Don’t worry, though; it’s not so fancy that your kids won’t eat it. and increase until desired level is achieved Love this recipe? Save yourself that headache by not overfilling it. Repeat until all the shrimp have been coated. Coconut Cream, Coconut Water, and Coconut Milk There’s an abundance of coconut products on the market, from coconut water and coconut flour to coconut oil . Coconut Shrimp Combine the almond flour, salt, and pepper and stir to combine. Shrimp cocktail is always a favorite appetizer when we watch games. Cook for 10-15 minutes. So delicious!! This Keto Creamy Shrimp Curry recipe makes 4 serves. Want to serve with a dipping sauce? Placed coated shrimp in the air fryer basket. Stir in the coconut milk. Holding the tail, dip each shrimp first into the egg mixture, and then coat in the pork rind crumb and coconut mixture. I have been growing up having this recipe. Place a large saucepan over high heat, add the coconut oil, garlic, onion and ginger. If the shrimp is not yet cooked and the sauce is getting too thick, add about ¼ cup of water. Thanks for the recipe. It’s dairy-free, with a rich, fragrant coconut sauce – and tastes even better the next day!! The recipe also calls for chili garlic sauce to be added to the marinade, which helps to add a delicious hint of spice to the shrimp. Coconut flour will not yield the same result. The shrimp take on a light coconut taste from the milk. I will admit that I am a huge lover of shrimp. https://joyfilledeats.com/coconut-chicken. The coconut shrimp will be golden brown and crispy when done. Lay them flat onto a pre-greased baking sheet of silpat. https://www.ketoresource.org/keto_recipes/keto-coconut-shrimp-dinner-recipe Add just a little bit at a time. Working in batches to not overcrowd, add the shrimp and sauté 1-1/2 minutes per side, until the exterior is golden brown and the shrimp … In a shallow bowl, whisk together 1 egg and 2 tbsp heavy whipping cream until well combined. In a separate bowl, combine the pork rind crumbs, unsweetened coconut flakes, paprika, garlic powder, salt and pepper. While shrimp is cooking, … Learn how your comment data is processed. Third Step: Combine the pork rinds, unsweetened shredded coconut flakes, paprika, garlic powder, pepper, and salt in a separate bowl. Want to serve with a dipping sauce? Continue adding shrimp until you have a single layer of … 34 Quick And Easy Keto Shrimp Recipes You Can't Wait To Make Home » Recipes » Keto Creamy Shrimp Curry Recipe – Easy “Dairy-Free” Coconut Sauce. We leave the tails on because when I am adding the egg mixture and the pork rind mixture, my hands don’t get near as dirty. I’m Taryn. If you prefer a thicker sauce then mix 1 tsp cornstarch with 2 tbsp water and add slowly to the boiling shrimp mixture and cook until thickened. In a shallow bowl, whisk together 1 egg and 2 tbsp heavy whipping cream until well combined. It’s not the same as a deep fat fryer, so there is no need for lots of oil. 5-Ingredient Dinners Add the spices and saute for 3-4 minutes, until fragrant. Add the white part of scallions and the red pepper, ginger, garlic powder, and red curry paste and cook, stirring … If your curry ends up a bit watery, mix 1 tablespoon of arrowroot powder with 2 tablespoons of water, and pour it into the curry to thicken it. Creamy Coconut Shrimp. Subscribe for Free Recipes to Your Inbox! I know it’s tempting to skip reading it and jump right into cooking. Ingredients Cook for 10-15 minutes. This site uses Akismet to reduce spam. Here is a delicious and easy low carb keto coconut shrimp recipe made in the air fryer. Enjoy topped with the cilantro and with a side of Cauliflower Rice. has thickened, then add rum or amaretto. Try my. Tips when making keto shrimp coconut curry. Make sure all the ingredients are well combined. Lie them on a parchment covered baking sheet evenly spaced for uniform Servings: divide the number of shrimp you have by 4 to figure out how many are in each serving. Preheat your air fryer to 350 degrees if required. First Step: Turn your air fryer onto 350 degrees F. Second Step: Mix together the egg and heavy cream in a shallow bowl using a whisk. In a separate bowl, combine the pork rind crumbs, unsweetened coconut flakes, paprika, garlic powder, salt, and pepper. Holding the tail, dip each shrimp first into the egg mixture, and then coat in the pork rind crumb and … It doesn’t matter how you make it; there is a great chance that I am probably going to fall in love with it. 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