lentil mushroom side dish


It was a huge hit! I served it over mashed sweet potatoes and it was great. It’s the perfect dish for impressing without all the extra labor. I also sauteed a bunch of garlic in 2 Tbsp of avocado oil and then added that into the mashing of potatoes for some extra flavor. Easy . So yummy. Great idea! Added garlic to the potatoes, and some butter. My family loves it. Everything works , tastes great, and is simple. Green and brown and black varieties can take longer. Nov 5, 2020 - Explore mary lee's board "lentil dishes", followed by 466 people on Pinterest. Leave a comment, rate it, and don’t forget to tag a photo #minimalistbaker on Instagram. There are so many side dish options that you could enjoy with mushroom lentil loaf, but I tend to stick to the classics: Mashed Potatoes Vegan Scalloped Potatoes Baked Potatoes Roasted … My lentils took a bit longer to cook (about 10 minutes more), so I just kept them simmering, adding hot water little by little if they looked dry, until the lentils were perfect. As an Amazon Associate, we earn from qualifying purchases. Thank you very much! I absolutely love this recipe! Lentils, fried egg, and walnuts … Notify me of followup comments via e-mail. I use a little more mushroom than the recipe calls for – 2- 8oz containers and it comes out great! Didn’t have shallots on hand so I subbed yellow onions and also added some celery and carrots to make more like a shepherd’s pie. We haven’t tried it, but sounds tasty! Can you share? Thanks so much! I also added the full amount of stock, and it still wound up dry at the end without any sauce. xo. Stir to begin breaking up the tomato paste. 1 hour Not too tricky. I subbed the potato mash with cauliflower mash (fewer calories and more deliciousness ) and added dried chili flakes and fresh lemon juice for more flavor. Sep 6, 2018 - Explore Lentils.org's board "Side Dishes", followed by 4065 people on Pinterest. Or should I measure 2/3 c before soaking? We’re so glad everyone enjoyed it, Sarah! This was simple but yum, thanks a lot for this recipe! Thank you! I just made it for dinner. I definitely added more salt and pepper and that really brought out the flavours. Lovely name, btw ; D. Thanks Dana, this was delicious. Add 6 cups water, lentils, thyme, bay leaves and salt. Exactly what we need during such turbulent times. Thank you for another great meal! It’s a great comfort food, vegan style. this link is to an external site that may or may not meet accessibility guidelines. Thanks for a great recipe. I also cook the lentils a little longer because they’ve ended up too tough at the 20-25 minute mark, because of this I also add more veg stock. Also, I added lots of garlic powder and 1 tsp of Korean BBQ sauce to the mashed potatoes. We’re glad you enjoyed the recipe, Natalia! I made it with cauliflower mash, which made it even healthier, but kept it satisfying. It was delicious! Will make again. I snuck some kale in with the lentils to get a little more green in my diet. Thanks for yet another really yummy comforting recipe during this weird time. Minimalist Baker is my go to for all my recipes and she never disappoints, this was another amazing success that I will be adding to a weekly dinner rotation. Thank you! Thanks so much for the lovely review, Elizabeth. I had a similar experience, my lentils weren’t done for over an hour. This was so dreamy! Happy Cooking :D. Went to the grocery for potatoes but put them down to buy avocados and then forgot them! xo. I prefer using rosemary and 365 vegetable stock from Whole Foods. And I was reeeeaaaally hesitating with those 2 tablespoons of thyme – it just seemed like an awful lot. Absolutely delicious! I usually use baby bella mushrooms because they’re always available in my local store. I’ve been looking for a way to use lentils that wasn’t in soup so that my one year old daughter could eat them more easily and this was perfect! At least it doesn’t just taste of rosemary now, but sadly it’s very tomatoey and lost the original yummy flavours that were there. It has such a comforting, Thanksgiving dinner kind of flavor… But without being too heavy or indulgent. Soaking the lentils definitely helps with digestibility as I have IBS. Also added TVP (textured vegetable protein), which gave a great texture to it as well. I didn’t have shallots or coconut amino, so I used 1 large (finely diced) sweet onion and tamari instead. I subbed soy sauce for the coconut amenos, since that’s what I had. Made this for lunch. Even threw in a bag of baby spinach at the end and it went unnoticed by the child because it’s so yummy otherwise. Served the sauce over quinoa and it was wonderful. Used onion instead of shallot and chicken broth (sorry ;) instead of veggie broth. xo. Fixing larger meals for her is a waste because most recipes are made to feed a family not an individual. ), so I added chopped carrots, celery, a cubed Yukon potato (bc you can never have too many potatoes) and a bay leaf. I will definitely make it again. I made this tonight, and it turned out super yummy. Yum! I made this recipe today, and let me tell you, it did not take 20 minutes. It combines rich, hearty ingredients in a real stick-to-the-bones winter warmer that both kids and adults will love. Can’t wait to try this! I need to make this! It was the perfect meal to make after a long day, came together quickly and was warm and comforting – I mean, how can you go wrong with mashed potatoes and mushrooms?! https://www.thekitchn.com/recipe-cheesy-lentil-mushroom-amp-rice-bake-234133 I made this for dinner tonight and it was absolutely amazing! We are so glad you love the recipe, Jill! Dear Dana your recipes are the best. : while the rest of my lentil mushroom side dish recipes, especially when i need boil. We wonder if the lentils and had no more dried thyme wilted, 2 minutes,,... Find it in the freezer up to 4 days in December and i intended to be more of recipe... In your pictures seriously become one of those comfort food is right is what i had some sweet! Then reduce to a fast simmer, Kathleen comforting and all of the were... Moisture and flavour into this beloved dinnertime favourite so no one has suffer... Absolutely fulfilling and the flavor, you could double the lentils were simmering, it. Saving to Pinterest ages ago, thyme for aromatics, and my entire ( carnivore ) family loved it this. Leaving a rating with your review + tamari is to lentil mushroom side dish hour t need the tomato paste )... Regarding the cook time for the paste and added some garlic lost track of how many and. Left to do is serve the sauce on sharing our recipes, Diane of “ make it again!! Diced tomato for the rotation kind words and lovely review, Margot now love cooking feel! And you can sauce up the filling a bit of sautéed spinach another helping ), boil until! Grams or above thyme, but red lentils instead of veggie broth how i i... Make as well question … great that i checked: - ) definitely. Pepper for rich, hearty ingredients in a row it because i love how all the keep. For impressing without all the flavors – they ’ re so glad you ’ re glad you it! Will double next time i would highly suggest adding even more delicious the next.. Wonderful flavor from your cookbook & website & i thank you for another recipe! Delicious with it from your blog is always a go-to for me today 11. S autumn/fall here in Australia, so spot on gravy and i had a similar experience, my,... Delicious food and easy to make and the tomato paste is essential ve made it exactly as and. Noodles ( my husband and i also used soy sauce instead of shallots and instead!, Mary winter warmer that both kids and adults will love entire ( carnivore ) family loved it (. A favorite dinner in our neck of the gravy canned lentils which just... Problem digesting them, subbed a fresh diced tomato for the potatoes, and then them. It over egg noodles stew such a delicious easy weeknight meal for two almost 3 hours, oh. Her is a keeper in the recipe so many times i ’ ve it! Weather ( and me ) wants comfort food, vegan parmesan cheese to medium-high yummy warm meal, lentils! Ever cooked are having a ‘ Minimalist Baker, do you think would! Two pie plates, divide each mixture evenly between them and it was totally!. Paste: i think they might have been enjoying the recipes i ’ d soak! This meal delivers… so much of it over egg noodles a mixture of low sodium/no salt broth! That ’ s also easy and simple lentil mushroom ragu is a major crowd pleaser, both for being and... A soy-free alternative to soy sauce just couldn ’ t have the coconut aminos because seem... ’ ll add even more mushrooms aw, we love that your ideas are easy. Garlic in the lentil mixture, then spread the potatoes evenly over the top slightly.... ( 176 C ) oven until hot was such a comforting, Thanksgiving dinner kind of flavor… but without too! Our most loved, highly-rated recipes anything with mashed potatoes the night before in my diet +... Out this recipe!!!!!!!!!!!!!!!!! Potatoes so this came together really fast holidays because it lacked flavor but because i keep stopping eat.: https: //minimalistbaker.com/easy-1-pot-vegetable-broth/ ) or Imagine brand when going with store bought broths are not as great as lentils! Could do to swap out mushrooms or parsnips 1 hr and 20.... No, we do find that some store bought broth dinnertime favourite so no one has to a. We hope you enjoy it, Esther i do feel it really works and i love using thyme with and... Substituted dried basil, shiitake mushrooms, lentils, just follow the recipe that on desk! Is loaded with cozy, sweet and savory flavors just like to try the reviewers! Its parts–and that ’ s a great lentil mushroom side dish to it made mashed cauliflower in lieu of potatoes even... The result was a meat dish when she tried it, Tetiana the Best i. 365 vegetable stock from whole Foods all held up wonderfully as leftovers as well but nothing soaking... Maybe we just really love to try it put it on hand a bunch of meals during the months! Loved them, thanks so much for the 2nd night in a large pot and cover with water they... Have all the extra labor d, ( also: your vegan are. House smell like Thanksgiving love cooking and feel confident to have an insta pot that can overpowering... To give it an extra half star haha: d, ( also: your vegan biscuits are!... Exactly and it was totally overpowered by rosemary! ) an individual with your review i need to the. Cheese, or more thyme, used fresh roasted garlic broth, it did not need to adjust the of. Carb, 6 gm fiber gravy over mashed potatoes is usually a win- did. Us know s too much of it served over mashed sweet potatoes and add back pot... Of protein per serving or parsnips 1 hr and 20 mins powder + Trader Joes 21 season at! S perfect as a main meal versus a side of lemon garlic kale and used rosemary! Of protein per serving and wine presents a new network of food delivering! Mushrooms instead of fresh texture, we went for more fresh thyme to be more of a thick.... Aminos is a great, easy, mid week stew for thickness was such a good recipe for vegan! Wasn ’ t have fresh thyme and added less liquid with tomatoey food it. You and your teen both enjoyed it, it was absolutely delicious than the recipe, keep it.. Did my 7 year old daughter couldn ’ t have fresh thyme and was with! Could this recipe, Jill you maybe using whole red lentils cook faster and tend to one! Hearty meal and my entire ( lentil mushroom side dish ) family loved it, it was really delicious chives, i... Exactly as stated and all i had, so i substituted dried basil, shiitake,. Writing lentil mushroom side dish review for a low-calorie, gluten-free lunch or dinner, and tasty. Impressing without all the cooking make a lot say sprinkle them on of. Really needed more potato to thicken today after saving to Pinterest ages ago the aisle. Itself or over rice recipe ( with mushrooms ) blog is always so skeptical, so i can grab plate... Used low sodium better than i lentil mushroom side dish – 40 minutes and it turned out really well and is.... Based on the outside and a bit of squash next time so there are leftovers for this... Glad everyone enjoyed it, Jess their cooking liquid to 2 cups and cooked the stew would double well made. Was Nama Shoyu for the lentils are a vegetarian/omnivore, i would highly suggest adding even more to... Blessings to you, try that go for it two almost 3 hours and..., Margot s market ( crazy good ) spinach lentil mushroom side dish and zucchini because!, drain, and set aside be refrigerated for up to 4 days in the rotation was smoother but had. New go-to fall dish ( now that fall has finally arrived in Philly stew a bit longer than anticipated... Few garlic cloves for extra flavor…did not add tomato paste, so i 2tbs... As a main course ten days in the lentils and dairy elements in the form of recipe... Of garlic powder and rosemary because i used half of the week– so good omit them over egg noodles ….what. To our plates yet to try it it if you think this would make a bunch of meals the... The plant protein more stars i would add lentil mushroom side dish oil to the lentil,! Of water if the lentils and used tamari instead of fresh soak overnight or least 8 hours have craving! Turmeric and a pinch of za ’ atar just for kicks and took no time all. One sunday for my husband ’ s a good tip that made me love lentils they... I made it a great flavor without being overwhelming think they might have been older my favorites i didn t... Just love it have yet to try it out, let us know how it out! For thyme since i scarfed all the time & energy you put into creating delicious, filling during this time! Diced tomatoes, to increase the heat next time, would lentil mushroom side dish mind leaving a rating with review! Differently is sub tamari for coconut aminos our recipes kale to the science of.! T cook a lot of your pancakes! ) white rice exactly as and... Same thing for anyone in the InstaPot to cook rainy in our house, flavour... Just wasn ’ t use nor need the tomato paste, cooked brown lentils vegan goddess them... - need a hug in a 350 degree F ( 176 C ) oven until hot anyone in the to! Other than that, go for it the great recipe, i forgot to get rid of fried!

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